Undead Jaws

weloveshortvideos:

When you realize it’s the weekend

(via onlylolgifs)

wingthingaling:

The phantasmagorical and surreal animal sculptures by Canadian artist Ellen Jewett. Between dream and nightmare, some strange creations born of a symbiosis between organic and mechanical elements, a meeting between fantasy, gothic and steampunk. Some very detailed sculptures in clay on a metal frame.

Visit her website at http://www.creaturesfromel.ca/

via Ufunk.net

(via aelberethgilthoniel)

dailysqueezeblog:

Strawberry Navel Orange Lemonade Spritzer  
This colorful, fruity drink is sure to please everyone at the party. Sweet citrus juices are combined with strawberries and given a fizzy kick with club soda. Serve it with a fresh fruit garnish for the kids or add an optional splash of gin or vodka for the adults. This recipe suggests juicing the fruits using a centrifugal juicer, but mashing and straining the strawberries and juicing the citrus by hand will yield similar results.
SERVINGS: 4
TIME TO TABLE:10 minutes prep.
INGREDIENTS:10 to 12 strawberries, hulled6 Paramount Citrus lemons, peeled2 Paramount Citrus navel oranges, peeled24 to 32 oz. club soda or seltzer, coldStrawberries or citrus slices for garnish
PREPARATION
1. Using a centrifugal juicer, feed in the strawberries, then the lemons and finally the oranges. Stir the juice.
2. Pour ¼ of the juice into each of four 8 to 10 ounce glasses. Add club soda or seltzer to fill each glass. Garnish with fruit and serve.

dailysqueezeblog:

Strawberry Navel Orange Lemonade Spritzer  

This colorful, fruity drink is sure to please everyone at the party. Sweet citrus juices are combined with strawberries and given a fizzy kick with club soda. Serve it with a fresh fruit garnish for the kids or add an optional splash of gin or vodka for the adults. This recipe suggests juicing the fruits using a centrifugal juicer, but mashing and straining the strawberries and juicing the citrus by hand will yield similar results.

SERVINGS: 4

TIME TO TABLE:
10 minutes prep.

INGREDIENTS:
10 to 12 strawberries, hulled
6 Paramount Citrus lemons, peeled
2 Paramount Citrus navel oranges, peeled
24 to 32 oz. club soda or seltzer, cold
Strawberries or citrus slices for garnish

PREPARATION

1. Using a centrifugal juicer, feed in the strawberries, then the lemons and finally the oranges. Stir the juice.

2. Pour ¼ of the juice into each of four 8 to 10 ounce glasses. Add club soda or seltzer to fill each glass. Garnish with fruit and serve.

(via beautifulpicturesofhealthyfood)